Food Safety Specialist Jobs in Dubai
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Search Results - Food Safety Specialist Jobs in Dubai
Emirates Flight Catering-Dubai
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We're looking for a driven and detail-oriented Sourcing Specialist - Food to lead procurement activities across our Food & Beverage categories. In this role, you'll be responsible...
Holiday Inn-Dubai
3. Assist in menu development and manage inventory.
4. Collaborate with kitchen staff in a fast-paced environment.
5. Ensure food quality and safety while adhering to health regulations.
Qualifications:
1. Strong communication and knife skills.
2. ..
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Emirates Flight Catering-Dubai
Sourcing Specialist
Job Purpose:
The role will be responsible for sourcing food & beverages and Non-food related items and managing vendors for EKFC. The successful candidate will be able to perform sourcing activities across multiple categories...
InterContinental-Dubai
Responsible for supervising staff, ensuring high food preparation standards, controlling costs, and maintaining hygiene while delivering excellent guest experiences.
Seeking a Culinary Specialist with strong Time Management and Hygiene Standards...
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Inspire Selection-Dubai
Job description / Role
Employment: Full Time
We are looking for a qualified and proactive Food Safety Manager to develop, implement, and oversee the food safety and hygiene systems at our confectionery production facility based in JAFZA. The ideal...
gulftalent.com -
BigBridge portal llc-Dubai
them when appropriate.
• Adhere strictly to rules regarding health and safety and be aware of any company-related practices.
• Proven (6 months to 1 year experience) in Housekeeping preferred.
• Ability to work with little supervision and maintain...
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Waters Corporation-Dubai
advantages for laboratory-dependent organizations to enable significant advancement in healthcare delivery, environmental management, food safety, and water quality.
Working at Waters enables our employees to unlock the potential of their careers. Our global...
Inspire Selection-Dubai
safety, quality, and nutritional standards. You will work closely with senior food technologists to bring exciting new products to market.
Experience in the confectionery industry is essential as like in bakery. Experience has to be not less than 3 years...
gulftalent.com -
Kitopi-Dubai
staff to maintain high performance and morale.
• Manage daily cash handling, deposits, and financial reporting.
• Monitor inventory levels, place orders, and control food/beverage costs.
• Ensure compliance with health, safety, and sanitation regulations...
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Kipco Damaco NV Belgium-Dubai
with international sales, such as regulatory changes, geopolitical factors, and supply chain disruptions.
12. Ensure compliance with international trade regulations, customs requirements, and food safety standards.
13. Collect, analyse, and interpret sales data...
Dubaicareers-Dubai
environment and develop core kitchen skills while learning from some of the best in the industry.
As a Culinary Apprentice, you will
• Assist in daily food preparation – chopping, slicing, dicing, and measuring
• Learn proper food handling, hygiene...
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Inspire Selection-Dubai
operations. The ideal candidate will possess deep knowledge of food manufacturing, particularly in confectionery processes, and will ensure production efficiency, product quality, compliance with safety and food standards, and continuous improvement...
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Accor Hotels-Dubai
a private beach, state of the art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, signature and private restaurants complemented by exquisite banqueting and conference spaces.
When visiting Raffles, guests...
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The First Group-Dubai
for food safety compliance.
• Assist in maintaining food safety and hygiene records in accordance with HACCP and hotel policies.
• Support in preparing reports for audits and inspections.
• Ensure kitchen documentation, such as temperature logs and cleaning...
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Accor Hotels-Dubai
with Health & Safety regulations, to avoid spoilage and ensure regular turnover of food items and give completed check lists to the Executive Chef.
• To check on a daily basis food preparation, individual costs, quality, quantity inventories and portion...
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