[ref. v63038000] Assistant Stewarding Manager

About Calo

Launched in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.

Where this role fits in our mission

• Strive to uphold all hygiene and sanitation regulations, ensuring that all equipment in the kitchens and dishwashing areas are clean and in good working order.
• Help create cleaning schedules for the team and be the main point of contact.
• Ensure all stewarding team members arrive for their scheduled shift punctually and in clean uniforms.
• Managing the stewarding team and maintaining cleanliness, be sure to report any deficiencies.
• Ensuring that the right cleaning tools and chemicals are used in the kitchen facility at all times.
• Lead and supervise the stewarding team in all aspects and ensure standards are followed.
• Conduct training and assists with diagrams, log sheets, & documentations.

• Previous experience as a stewarding supervisor or similar role.
• Maintains cleanliness of all kitchen areas including machinery and kitchen tools
• Ability to lead stewarding team and ensure all standards and regulations are met.
• Familiar with Chemical dilution systems like TDS (Training data sheets) & MSDS (Material safety data sheets).
• Maintains the HACCP standards in and around the kitchen.
• Clear communication skills with a friendly personality.
• Able to train new members of the staff and re-train when necessary.
• Well-organized and detail-oriented.