Sous Chef Jobs in Abu Dhabi
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Search Results - Sous Chef Jobs in Abu Dhabi
Dubai Holding LLCAbu Dhabiappcast.io
Junior Sous Chef - Main Kitchen - Jumeirah Saadiyat Island
United Arab Emirates
Job Description
About Jumeirah:
Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates a portfolio of 31 exceptional properties...
Abroad WorkAbu Dhabi
Entry-level Sous Chef We are seeking a highly motivated and talented Entry-level Sous Chef to join our team at a prestigious restaurant in Abu Dhabi. This position is open to Pakistani and Egyptian nationals who are looking for an exciting...
Abroad WorkAbu Dhabi
A prestigious catering firm in Abu Dhabi is seeking an experienced Sous Chef to supervise kitchen activities and enhance food service quality. The ideal candidate will have 4-5 years of experience in five-star hotels and strong human relationship...
Wynn Al Marjan IslandAbu Dhabi
Wynn Al Marjan Island is seeking an Executive Sous Chef for its Steakhouse by Alain Ducasse to lead the culinary team on-site. The role focuses on overseeing daily kitchen operations, cost control, menu development, and ensuring exceptional guest...
Southern SunAbu Dhabiappcast.io
Southern Sun in Abu Dhabi is seeking an Executive Sous Chef to lead a high-end steakhouse and fine-dining kitchen within our luxury hotel.
You will manage kitchen operations including cost control, menu development and staff leadership, while...
Flip retailAbu Dhabi
Hyatt International invites applications for Sous Chef - Pastry and Bakery. You will help ensure smooth operation of the pastry and bakery areas in line with Hyatt standards, while meeting guest and owner expectations and maintaining safety...
Southern SunAbu Dhabiappcast.io
Southern Sun in Abu Dhabi invites applications for a Junior Sous Chef role. You will provide support to Kitchen Management and ensure smooth kitchen operations, contributing to high quality food and service.
You will handle food ordering, delivery...
Four Seasons Hotels and ResortsAbu Dhabi
Four Seasons Hotel DIFC in Dubai seeks a Junior Sous Chef to join our luxury kitchen brigade. You will assist in daily kitchen management, supervise staff, and help develop new dishes in collaboration with the Executive Chef.The role requires...
Dubai Holding LLCAbu Dhabiappcast.io
A luxury hospitality group based in Abu Dhabi is seeking a Junior Sous Chef for their Jumeirah Saadiyat Island property. The role involves preparing high-quality dishes, assisting in kitchen operations, and managing staff training. Ideal candidates...
Flip retailAbu Dhabi
Hyatt International in Abu Dhabi is seeking a Sous Chef specialized in Italian cuisine. The role involves assisting the Chef de Cuisine to run the kitchen area, ensuring brand standards and guest satisfaction through proper preparation, organization...
Southern SunAbu Dhabiappcast.io
Our successful Executive Sous Chefs …
• effectively manage the Kitchen’s finance and administration, including budgets, financial analysis, management systems and reporting;
• access and interpret Human Resource policies and legislative...
Rixos HotelsAbu Dhabifounditgulf.com
the Sous Chef or Junior Sous Chef of the materials and ingredients required for the following day to ensure that they are requested and provided from the storage areas.
• Assist in designing, preparing, and arranging decorations required for buffet displays...
Al Sahraa GroupAbu Dhabicareers-page.com
and kitchen assistants.
• Maintain high standards of hygiene, sanitation, and food safety.
• Monitor stock levels and minimize food wastage.
• Support the Sous Chef and Head Chef during daily operations and busy service periods.
Requirements:
• Strong...
Silversea CruisesAbu Dhabifounditgulf.com
a goal of achieving total guest satisfaction.
Reporting Structure
1. Reporting to the Executive Chef and Executive Sous Chef.
Key Responsibilities:
1. Prepare and bake breads, pastries, and other baked goods according to company recipes, quality...
Al Sahraa GroupAbu Dhabicareers-page.com
Key Responsibilities
1. Food Preparation & Cooking
• Prepare and cook menu items as directed by the Chef de Partie or Sous Chef.
• Ensure all dishes are prepared to the highest standards of quality, taste, and presentation.
• Follow...
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