Abu Dhabi - Pastry Chef

apartmentAccorHotel placeAbu Dhabi calendar_month 

Job description / Role

Employment: Full Time

Company description

Being a Pullman Heartist means embodying and conveying the brand mindset through the values of commitment, adaptability and creativity.

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement.

Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.

Take the opportunity to become a Heartist, and let your heart guide you in this world where life beats faster.

Job description
  • Lead, train, and supervise the pastry team for high performance.
  • Design seasonal, innovative pastry menus for all dining outlets and events.
  • Stay updated on pastry trends and introduce fresh ideas.
  • Customize menus for VIP services, weddings, and special events.
  • Ensure consistent quality, taste, and presentation of all pastry items.
  • Maintain food safety and hygiene standards in storage and handling.
  • Conduct regular quality checks across pastry production.
  • Manage budget and control food costs efficiently.
  • Oversee inventory, ordering, and procurement of ingredients and tools.
  • Analyze sales and forecast demand to optimize production.
  • Develop training programs to enhance team skills.
  • Handle guest feedback and ensure exceptional pastry experiences.
  • Enforce health and safety regulations and maintain kitchen cleanliness.
Qualifications
  • Experience in European kitchen preferred, with expertise in pastry techniques, chocolate work, sugar art, and bakery production, with at least 2-3 years in a leadership role.
  • Proven leadership and team management skills.
  • Excellent attention to detail and creativity.
  • Efficient, organized, and budget-conscious.
  • Knowledgeable in food safety and quality standards.
  • Excellent communicator and team collaborator.

Additional information

Our commitment to diversity & inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accoru2019s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality.

Job Function: Catering, Food Services & Restaurants

Company Industry: Travel, Hotel & Tourism

Apply Now

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