Head Chef Jobs in Abu Dhabi
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Search Results - Head Chef Jobs in Abu Dhabi
The Sky Key Management Consultancy-Abu Dhabi
Head Chef Job Location Abu Dhabi United Arab Emirates Job Details Proven experience as a Head Chef or Executive Chef preferably in a multicultural or Mediterranean kitchen Formal culinary training or equivalent experience Strong leadership and team...
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Capital Motion UAE-Abu Dhabi
Bachelor of Hotel Management (Hotel Management)
Nationality: Any Nationality
Vacancy: 1 Vacancy
Job Description
We are seeking a talented and dedicated Sous Chef to support our Head Chef in managing kitchen operations. The ideal candidate...
Nehal Hotel-Abu Dhabi
Head Chef
Job Location : Abu Dhabi, UAE
Job Requirements :
Prior experience working in a hotel kitchen is required
Leadership and menu development skills preferred
Company Industry
• Hotels
• Hospitality
Department / Functional Area
• Chefs...
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Home Bakery LLC-Abu Dhabi
About the job: Sous Chef (Hot & Cold Kitchen)
Job Purpose:
The Sous Chef is the second-in-command in the kitchen and plays a critical leadership role in ensuring smooth daily operations. Supporting the Head Chef, the Sous Chef oversees kitchen...
Emirates Park Zoo-Abu Dhabi
The Catering & Restaurant Head Chef is responsible for overseeing all culinary operations within the catering and restaurant divisions. They lead the kitchen team, develop menus, ensure high-quality food preparation, maintain food safety standards...
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Big Mamma Group-Abu Dhabi
our core values of excellence, meritocracy, entrepreneurship, and authenticity in your day-to-day work. Reporting to the Head Chef, your main areas of responsibility will include:
From creation to plate execution
• Participate in the menu change...
HR 360 Consultants-Abu Dhabi
Job Title: Mediterranean Head Chef
Location: Abu Dhabi, UAE
Industry: Hospitality / Fine Dining / Restaurants
Reports to: Executive Chef / Restaurant Owner
Job Summary:
We are seeking a highly skilled and experienced Mediterranean Head Chef...
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Daikan-Abu Dhabi
Job Description
Role Overview
Daikan Izakaya, Yas Bay, a premier destination for Japanese cuisine, is seeking a skilled and passionate Head Chef to lead our culinary team. The Head Chef will be responsible for overseeing all kitchen operations...
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RTC-1 Employment Services-Abu Dhabi
Job description / Role
Employment: Full Time
Position Title: Head Chef (Pre-opening) – International Cuisine
Employment Type: Full Time
Salary: up to 16K AED all-inclusive depending on experience and qualifications
Job Location: Abu Dhabi, UAE...
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Nehalhotel-Abu Dhabi
Job Title: Head ChefLocation: Nehal Hotel Abu DhabiDepartment: KitchenReports To: Duty Manager/ HR GeneralistJob Type: Full-TimeSalary: Negotiable
Job Summary:
The Head Chef is responsible for overseeing the kitchen operations in the hotel...
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Dusit Thani Dubai-Abu Dhabi
Communication
• To assist the Head chef in ensuring that all culinary standards in that section comply with Hotel Policies and Procedures and Minimum Standards.
• To maintain good working relationships with colleagues and all other departments.
Others...
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InterContinental Hotels Group-Abu Dhabi
Chef to take the helm of our Belgian Sports Bar – a vibrant concept blending classic European pub fare with a lively, sports-driven atmosphere. As Head Chef, you will lead the culinary team in delivering exceptional Belgian and international comfort...
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Black Pearl Consult-Abu Dhabi
We are hiring a talented Sous Chef to support the Head Chef in leading daily kitchen operations. If you have a strong culinary background and are ready to step into a leadership role, this is the opportunity for you.
Key Responsibilities:
1. ..
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Capital Motion UAE-Abu Dhabi
and skilledSous Chefwith expertise inLebanese cuisineto join our culinary team. The ideal candidate will assist the Head Chef in managing kitchen operations, ensuring the highest quality of food preparation and presentation, and maintaining a safe and organized...
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TU Holdings Group-Abu Dhabi
the head chef in the preparation of Korean dishes such as bulgogi, bibimbap, kimchi, Korean BBQ, and other traditional meals.
• Prepare ingredients, including cutting, chopping, marinating, and seasoning, as directed by the chef.
• Ensure cleanliness...
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