Head Chef Jobs in Abu Dhabi
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Search Results - Head Chef Jobs in Abu Dhabi
DAIKANAbu Dhabiappcast.io
Head Chef - Abu DhabiAbu DhabiFull timeONSITEJob description**Daikan Izakaya, Abu Dhabi** a premier destination for Japanese cuisine, is seeking a skilled and passionate Head Chef to lead our culinary team. The Head Chef will be responsible...
TALENTMATEAbu Dhabi
A leading hospitality platform is seeking a Head Chef to manage all aspects of kitchen operations at Conrad Abu Dhabi. The successful candidate will lead staff, ensure excellent food quality, and maintain compliance with health and safety...
IHG Hotels & ResortsAbu Dhabiappcast.io
A luxurious hotel in Abu Dhabi is seeking a dynamic Head Chef to oversee its Belgian Sports Bar. This role involves leading a culinary team, developing menus, and maintaining high food quality and safety standards. The ideal candidate has 3-5 years...
Avanta WorksAbu Dhabi
Head Chef (Indian Cuisine)We are seeking a skilled and experienced Head Chef to lead our Indian restaurant kitchen in El-Ain. As the Head Chef, you will be responsible for creating and implementing menus, managing inventory and food costs, training...
DAIKANAbu Dhabiappcast.io
A premier Japanese restaurant in Abu Dhabi seeks an experienced Head Chef to lead its culinary team. Responsibilities include overseeing kitchen operations, menu development, and ensuring quality standards in food preparation. The ideal candidate...
TU Holdings GroupAbu Dhabi
A leading conglomerate is seeking a Head Chef to manage kitchen operations, oversee food quality, and lead staff. The ideal candidate has proven experience in a busy restaurant environment and strong culinary skills. This role requires creativity...
Abroad WorkAbu Dhabi
training and management, budgeting and cost control, and ensuring customer satisfaction. You will work closely with the Head Chef to maintain quality standards.
Responsibilities
As the Executive Chef, you will be responsible for the following: Menu planning...
YOSHAbu Dhabi
with other team members providing support across the kitchen as needed to ensure the smooth running of service.
• Follow recipes portion controls and presentation specifications as set by the Head Chef and company culinary standards.
• Assist with receiving...
IHG Hotels & ResortsAbu Dhabiappcast.io
Head Chef to take the helm of our Belgian Sports Bar – a vibrant concept blending classic European pub fare with a lively, sports‑driven atmosphere. As Head Chef, you will lead the culinary team in delivering exceptional Belgian and international comfort...
HiltonAbu Dhabi
in quality of dishes at all timesAssist the Head Chef and managing customer relations when necessary in the absence of the Executive ChefEnsure resources meet business needs through the effective management of working rotasSupport brand standards through...
EUROPE VISAS LTDAbu Dhabiappcast.io
Available Positions:
• 1. Sous chef
• 2. Breakfast Chef
• 3. Junior Sous chef
• 4. Chef de Partie
• 5. Comm Chef
• 6. Chef de Rang
• 7. Sommelier
• 8. Comm Sommelier
• 9. Head Chef
Salary for the above categories: 30000/annum plus service charge...
Abroad WorkAbu Dhabi
Working closely with the Head Chef to ensure all recipes are being followed correctly and ingredients are fresh and properly stored.
• Maintaining high standards of hygiene in the kitchen.
• Ensuring that all dishes are prepared on time and efficiently...
Dusit Thani Laguna SingaporeAbu Dhabi
and de-briefing daily, as well as other training sessions organized by hotel for staffs.
• Performs other tasks as assigned by superiors.REPORT LINE & COMMUNICATION:• To assist the Head chef in ensuring that all culinary standards in that section comply...
Independent Food CompanyAbu Dhabifounditgulf.com
Positions
• Sous Chef
• Chef de Partie (CDP)
• Demi Chef de Partie (DCDP)
• Commis I, II & III
Key Responsibilities
• Prepare and cook food according to company recipes and quality standards
• Support the Head Chef/Sous Chef in daily kitchen operations...
YOSHAbu Dhabi
petits fours, plated desserts and plated garnishes, ensuring consistency of portioning, taste and presentation during service periods.
• Operate the pastry section under the direction of the Chef de Partie, Sous Chef and Head Chef, maintaining high...
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